Chinese Food
Baked eggs with ham
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It's too simple. Beat two eggs. A slice of ham. Bake for a few minutes. Let's eat it. Kwai is not losing nutrition. Note - quail eggs are used as the material, because quail eggs are rich in lecithin and cephalin. They have the function of brain building. They are very suitable for school and work. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Spread the ham slices on the mould. Beat two quail eggs inside.
Step3:200 degrees. Bake for 7-8 minutes.
Step4:Out of the oven. Sprinkle a little black pepper. Serve with a glass of milk.
Cooking tips:Quail eggs are used here. They are nutritious and easy to ripen. You can also change it into eggs. Increase the time until the eggs are cooked properly. There are skills in making delicious dishes.
