Pancake fruit

medium gluten flour:100g buckwheat flour:50g water:moderate amount https://cp1.douguo.com/upload/caiku/7/6/3/yuan_767723d482661f9727549872fad01c33.jpg

Pancake fruit

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Pancake fruit

Cooking Steps

  1. Step1:Slowly pour the water into the flour. Mix well and form a past

  2. Step2:Spread a layer of oil on the pan. Heat it over low heat. Pour in the batter. Turn the pan or use a tool to spread it evenly

  3. Step3:Put an egg on the pancake and spread it ou

  4. Step4:Sprinkle with shallots and black sesam

  5. Step5:Turn it over. Put on the sweet sauce and chili sauce

  6. Step6:Put the fried crispy ham and lettuce on i

  7. Step7:Roll it up. Delicious pancake fruit breakfast. Open it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pancake fruit

Chinese food recipes

Pancake fruit recipes

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