Chinese Food
——Baked potato with cheese
(71564 views)
Authoritative comment - Lin Yuwei, former executive chef of Mashan Hill - step 1: cut potatoes into pieces and add a few spoons of water. It can be improved according to personal taste. In fact, it's a good choice to change water into milk; step 6: add pepper. I think it's better to add black pepper; finally, put cheese bar in and bake again until the surface appears slightly golden yellow (caramel color) as the best Caramel reaction can release the color and flavor of food My mood story - I'm very happy to get the trial opportunity of Glanz dual-mode frequency conversion microwave oven. Thank Glanz and douguo for their delicious food. Galanz 36th anniversary double frequency microwave oven. Mass memory. Oh no. It's super large capacity. Its appearance is low-key luxury dark gray. Handle or local magnate gold. Overbearing leakage. Fermentation function. And it's first-class energy efficiency. All kinds of high-end foreign styles are of high grade. With advanced microcomputer intelligent control panel, mellow texture and fashionable
Cooking ingredients
Cooking Steps
Step1:Wash the potatoes, peel them, cut them into small pieces and put them into a baking bowl. Sprinkle a few spoons of water.
Step2:Put it in the Galanz microwave oven.
Step3:Select the high fire setting of microwave function for about 5 minutes. Adjust the time according to the potato component.
Step4:Prepare the stir fry while steaming the potatoes. A little oil in the pan. Stir in the onion to make it fragrant.
Step5:Add minced meat and stir fry until fragrant.
Step6:Add a little salt and pepper. Turn off the fire.
Step7:Pull the musuli and cut the silk.
Step8:Take out the steamed potatoes with insulated gloves and mash them with stainless steel spoon.
Step9:Mix the chopped onion with mashed potato.
Step10:Spread the sliced cheese on it. Put more cheese on it.
Step11:Put the baking bowl in the Galanz microwave oven.
Step12:Select microwave function for 3 minutes.
Step13:Baked potato mash with cheese is fragrant. It's brushed
Step14:Eat while it's hot.
Cooking tips:There are skills in making delicious dishes.
