Chinese Food

Cooking Steps

1. 

   Step1:Boil the potatoes for about 30 minutes and poke them with chopsticks to see if they are well don

2. 

   Step2:After cooking, take out the water and control the water, and then press the potatoes into mud

3. 

   Step3:Melt the butter while it's hot. Add 20ml of light cream, mix well and add flavo

4. 

   Step4:Add salt and freshly ground black pepper. Add to tast

5. 

   Step5:Open the tuna can and control the water content. Mix in the mashed potatoes

6. 

   Step6:Finally, make a shape with a spoon. It's OK to decorate it casually