Chinese Food

Cooking Steps

1. 

   Step1:Clean the chicken legs and chop them into small pieces for us

2. 

   Step2:Then add some salt, cooking wine and raw meal and marinate for about half an hour

3. 

   Step3:Onion, ginger, garlic, chili and pepper preparatio

4. 

   Step4:Put some oil in the pot. Heat the oil. Fry the chicken pieces

5. 

   Step5:Fry until both sides are brow

6. 

   Step6:Leave a small amount of oil in the pot. Stir in ginger, garlic, pepper and pepper

7. 

   Step7:Then add chicken pieces and stir fry for a while. Then add a little salt and sugar to taste. Stir fry for a while

8. 

   Step8:Sprinkle with Scallion when loadin