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Step1:Cut chicken leg and wash i
Step2:Cut all kinds of vegetables for use.
Step3:A bag of yellow curry.
Step4:Stir fry the chicken with water over low heat. Fry the chicken oil.
Step5:Then cook in cooking wine. Add water and boil.
Step6:Start the pot and skim the foam.
Step7:Add curry sauce and boil over low heat, then add vegetables. Cook for 15 minutes. Put a little salt and chicken essence into the pot.
Step8:With rice sticks.
Cooking tips:There are skills in making delicious dishes.