Chinese Food
Orleans Roasted Chicken Wings+
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Chicken wing is one of the most tender and delicious parts of the whole chicken body. It has a lot of meat quality, and it has the effects of warming, nourishing, strengthening the waist and stomach. Rich in collagen, it is good for protecting skin luster and increasing skin elasticity. Every time I go home, I make this dish for my father. When there is no oven, I use the way of steaming first and then frying. Now I also buy an oven for my father. It's more fragrant and crisper. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Wash chicken wings. Cut 2-3 times insid
Step3:Mix 35g of KUKE one hundred barbecue with proper amount of water. Marinate chicken wings for at least 3 hour
Step4:Put the marinated chicken wings on the baking tray covered with tin pape
Step5:Oven set 200 ° to bake for 20 minutes. Turn over once in the middl
Step6:The roasted chicken wings are eaten while it's hot. It's called a fragrance
Cooking tips:1. Put two cuts on the chicken wings. It's easier to taste. 2. Marinate the chicken wings for at least 3 hours. If there's time, it's better to marinate the wings the night before. 3. Turn the wings in the middle of baking. The heating is more even. 4. The specific baking time and temperature. Please combine with your own oven to adjust the cooking properly.
