Chinese Food
Mashed potato
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Cooking ingredients
Cooking Steps
Step1:1 - peel a big potato and steam it in the pan. (it's easy to cook if you cut it into small pieces.) 2 - mash it into mashed potatoes. Add a little salt. Season with pepper (or ham sausage). 3 - knead it into a small ball. Flatten it a little. 4 - brush a little oil in the pan. Fry it for 1 minute. The surface is golden. Then fry it again.
Cooking tips:There are skills in making delicious dishes.
