Chinese Food
Baby cabbage in soup
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In this issue, we welcome another beautiful singer, Liu Yixuan. Like singing has formed her outgoing and cheerful character. Singing is not only a job but also a hobby for her. Knowing that she is a Virgo, but not a cleaner. Xiaobian is shocked. It's really unusual. Ma Ma said that the most fun is to like to take the baby to eat, drink and play. The singing gene is also passed on to the baby. Usually I will take the baby to listen to songs and dance together. There is such a lively hemp. The baby is really happy~
Cooking ingredients
Cooking Steps
Step1:Marinate ham slices in water for 2 hour
Step2:Break the leaves of baby dishes one by one and wash them in water. Put them on the plate one by one
Step3:Put ham slices in the middle of baby dishe
Step4:Add sou
Step5:Put on the medla
Step6:Steam for 15 minute
Cooking tips:Seriously, today's style has changed, because today's meal touches on a sensitive topic. Not long ago, the WHO released a message announcing that processed meat products such as ham and bacon are carcinogens, the substances with the highest carcinogenic level. The report quickly captured the headlines. I don't think today's leprosy would have expected such a black swan incident. In the face of this news, the eaters are full of cattle. The world of food seems to be short of several kinds of food. For a while, the promotion of ham in the supermarket was still ignored. Even the ham and bread were also informed to leave the shelves. At the same time, the people are worried about the German friends. The German brothers eat intestines every day. Their eating habits. Tut tut (the cat aunts all saw their pitying and ferocious little eyes) but the German reaction to the news was naturally merging eggs? What's the chicken feather theory? Here comes the delicious sausage. You come to me one by one. What the cat aunt wants to say is that everyone
