Chinese Food

Cooking Steps

1. 

   Step1:Wash and remove the head and tail of kidney bea

2. 

   Step2:Wash streaky por

3. 

   Step3:Sliced pork slices. Diced bean

4. 

   Step4:Pour oil into the pot. Stir fry the streaky pork over low hea

5. 

   Step5:Stir fry until the meat turns golde

6. 

   Step6:Add string beans. Stir fry over medium heat until transparent. Add sal

7. 

   Step7:Add in the soy sauce. Stir fry until the peas are slightly covered with tiger skin. Then you can get out of the pot