Korean food with amazing taste [Korean zucchini pancake]

zucchini:1 green pepper:2 red pepper:2 egg:1 flour:4 tbsp salt:12 teaspoons corn oil:1 tbsp https://cp1.douguo.com/upload/caiku/4/c/f/yuan_4c69981a89ab245cbd887d79da689e9f.jpg

Korean food with amazing taste [Korean zucchini pancake]

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Korean food with amazing taste [Korean zucchini pancake]

It's the most popular dish in Korean TV series. It's also a necessary one on the table of Korean festivals. It's easy to do. It's really amazing. Flour and eggs lock the water content of zucchini. The mouth becomes moist, but it is full of fragrance. It is also mixed with spicy taste and egg flavor. It's too wonderful to describe. Use the frying machine to fry. The fire is just right. I'm used to the Chinese way. I'd better change the pattern.

Cooking Steps

  1. Step1:Materials are ready.

  2. Step2:Wash the zucchini and cut it into 5mm Round pieces. Cut the green and red peppers into oblique circles.

  3. Step3:Put the zucchini on the plate. Then sprinkle salt and mix well, marinate for 5 minutes to taste (it's more convenient to mix by hand).

  4. Step4:Break up the eggs. Wrap the zucchini slices in the order of flour and egg liquid.

  5. Step5:Decorate the surface with green and red peppers.

  6. Step6:Connect the power to the frying machine, turn on the main switch, and cover the cover to preheat.

  7. Step7:Preheating is finished. Then choose the fried egg program. Pour in corn oil. Shovel it with a shovel.

  8. Step8:Put in the zucchini cake wrapped with flour and egg liquid one by one.

  9. Step9:Fry one side of Zucchini until golden. Turn the other side.

  10. Step10:If you don't know how good it is, you can use chopsticks to poke the center of zucchini. If you fry it until it's golden on both sides, you can set it up.

Cooking tips:1. The seasoning can be prepared according to your own taste. You can also fry it and dip it into sauce. 2. The flour wrapped in zucchini slices can be put into a bowl and stirred evenly on both sides. The flour and a little salt can also be put into the fresh-keeping bag. Then put the zucchini into the bag. Squeeze the bag mouth tightly and wave the bag. Let each piece of Zucchini be wrapped with flour. 3. We must release green and red peppers to taste good. If there is cilantro, it can also be used for decoration. The taste is another flavor. There are skills in making delicious dishes.

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How to cook Korean food with amazing taste [Korean zucchini pancake]

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Korean food with amazing taste [Korean zucchini pancake] recipes

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