Cooking Steps

1. 

   Step1:First melt the yeast powder with warm water. Add some sugar, salt and flour. The noodles should be softer. Wait about half an hour. Open the noodles. Add baking powder. Wake up for 15 minutes. Then cut the noodles. Fry them. Pay attention to the proper oil temperature.

2. 

   Step2:The oil is too hot, too heavy, and the inside is not ripe. If the oil temperature is low, the oil stick is too hard.