Baby cabbage in soup

preserved egg:1 baby dishes:section 1 sausage:1 ribs soup:moderate amount raw:3G salt:2G starch:moderate amount https://cp1.douguo.com/upload/caiku/d/8/c/yuan_d8621811e59afe547d7e0c1d0ccb395c.jpg

Baby cabbage in soup

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Baby cabbage in soup

I want to make a baby dish with soup. It happens that I have some dishes at home.

Cooking Steps

  1. Step1:Cut baby cabbag

  2. Step2:Cut the garlic wel

  3. Step3:Add oil to the pot and stir fry garli

  4. Step4:Then add the ribs sou

  5. Step5:Cut the egg

  6. Step6:Add baby dishes to boil the sou

  7. Step7:Adding sal

  8. Step8:Cook for five minute

  9. Step9:Cook to taste and dis

  10. Step10:Then stir fry with preserved egg and ha

  11. Step11:Stir fry and add wet starc

  12. Step12:Pour on baby dishes after collecting juic

Cooking tips:When you eat, you can stir well to make dishes delicious.

Chinese cuisine

How to cook Chinese food

How to cook Baby cabbage in soup

Chinese food recipes

Baby cabbage in soup recipes

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