[Mini crispy meat and pine sandwich] - Crispy snack with toast overnight recipe-Chinese Food-best chinese food recipes-cooking food

[Mini crispy meat and pine sandwich] - Crispy snack with toast overnight

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Salad dressing, meat floss and bread slices. They are standard. But in a different way, it's better to eat even if it's small processing. It's great whether it's for breakfast or for tea and snacks in the afternoon.

Cooking ingredients

toast:4

salad dressing:15g

meat floss:moderate amount

Cooking Steps

Step1:A snack is highly recommended.

Step2:Cut off the side of the toast.

Step3:Put salad dressing on each piece.

Step4:Two of them are sprinkled with meat floss.

Step5:Two pieces and two pieces are folded. Cut them diagonally (in fact, it's delicious to eat like this, but it's better to bake them).

Step6:Preheat the oven. The middle layer is 180 degrees. Heat up and down for 8 minutes. Take it out and eat it hot. It's fragrant and crispy. It's delicious~~