Chinese Food
Spaghetti with garlic
(97534 views)
It's different from pasta in the past. It looks ordinary. But it tastes special. Olive oil has always been known as liquid gold. The Queen of vegetable oil olive oil is rich in vitamins and oleic acid. Among them, vitamin A can moisturize dry skin and prevent skin from crumbling. Vitamin D can promote metabolism. Vitamin E can promote blood circulation and inhibit skin aging. Vitamin K can absorb the extra fat under the skin-
Cooking ingredients
Cooking Steps
Step1:Add a teaspoon of salt to the water in the pan. Add the spaghett
Step2:Add a little olive oil to the boiled water. Cook the pasta until it's 8 or 9 minutes old. Take out the pasta and use cold water. It'll be used soon. Don't pour the pasta soup first.
Step3:Minced garlic. Chopped Thai pepper and basil leaves for later us
Step4:Heat the pot and put in the garlic. Pour in the olive oil. (the oil should cover the amount of garlic; the fire should be small. The garlic should not be burnt.
Step5:When the garlic oil is slightly bubbling, add basil and pepper and stir wel
Step6:Add a spoonful of noodle sou
Step7:Add black pepper and a little salt to the sou
Step8:Pour the noodles into the soup. Stir fry until the pasta has absorbed the soup and then you can leave the pot (sprinkle some garlic and basil before leaving the pot for better taste
Step9:It's different from pasta in the past. It looks ordinary. But it tastes special
Step10:Very flavored past
Cooking tips:You can't buy basil leaves to put cilantro, and you can also cook delicious dishes.
