Chinese Food

Cooking Steps

1. 

   Step1:Wash the broccoli and break it into one flower. Peel and slice the rhizome. Blanch the broccoli and put a small amount of salt and oil in the wate

2. 

   Step2:Put the slices into the bottom of the plat

3. 

   Step3:Ready to swin

4. 

   Step4:Set up and try to be aestheti

5. 

   Step5:Start to make seasoning and pour some into the bowl. It's salty, so don't pour too much

6. 

   Step6:Pour some boiling water into it after pouring. It's better to taste the salty water by yourself. It's better to taste the salty water

7. 

   Step7:The soup is evenly poured on each flower. The taste comes from the entrance

8. 

   Step8:Hot oil. Add some peppe

9. 

   Step9:Then there's a sound. Pour it on the vegetable

10. 

    Step10:Put some soaked medlar on it. It's done. It's best to eat rice.