Cooking Steps

1. 

   Step1:Prepare raw materials, marshmallows, milk powder, peanuts (I bought them directly from the supermarket). The necessary cocoa powder and cranberry can be added according to their own taste.

2. 

   Step2:Take 200g of marshmallow and put it into a silica gel container. Put it in the microwave oven and turn it for 4560 seconds.

3. 

   Step3:Add 100g milk powder and a proper amount of peeled peanuts.

4. 

   Step4:Mix well. If there is solidification in the mixing process, put it in the microwave oven for about 15 seconds. Take it out and continue mixing. Press the sugar evenly until it is pancake like. Put it into the refrigerator.

5. 

   Step5:Refrigerate for about 1 hour. Cut into long strips of uniform thickness.

6. 

   Step6:Then cut it into small pieces according to your own needs.

7. 

   Step7:It's wrapped in glutinous rice paper.

8. 

   Step8:Put it in a sugar bag.

9. 

   Step9:Seal. (it can be sealed with a straight clip that clips hair. Super easy to use

10. 

    Step10:Sealed.

11. 

    Step11:Finished product.

12. 

    Step12:Finished product.

13. 

    Step13:Cartoning.

14. 

    Step14:I made peanut and cranberry nougat.

15. 

    Step15:Peanut Cranberry nougat.

16. 

    Step16:Walnuts and cocoa flavored nougat.

17. 

    Step17:It's so delicious that it can't stop.