Chinese Food
Ten minutes, quick fried, egg and carrot Kwai.
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Open the refrigerator. There are only two carrots and two eggs left. OK. Let's have a quick Kwai.
Cooking ingredients
Cooking Steps
Step1:Wash the carrots and rub them into silk.
Step2:Put the stupid eggs into the bowl. Add the white vinegar and water and mix well.
Step3:Heat the oil in a hot pot. Beat the egg mixture well. Slice it into pieces with a spatula and put it in reserve.
Step4:With the remaining oil, stir up the fragrance with scallion.
Step5:Put down the carrot shreds. Stir fry them quickly until they reach Microsoft.
Step6:Add salt and pepper, stir fry evenly. Then add the scrambled eggs and onion leaves, stir fry evenly
Step7:Finished produc
Cooking tips:1. Add white vinegar and water to stupid eggs. One is to remove fishiness. The other is to make the eggs more tender. 2. How long does it take to fry carrots? Adjust to your taste. 3. Like spicy food. You can add a little spicy oil in the last step. There are skills in making delicious dishes.
