Chinese Food
Celery with dried egg
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I was very happy to receive the dry egg from Shen Shen. A total of ten bags of dried egg. Ready for eating, stir frying or making soup. Use a lot. Make a quick salad. Refreshing and Kwai Hing.
Cooking ingredients
Cooking Steps
Step1:Wash celery. Master Shen dried a bag of eggs.
Step2:Blanch the cleaned celery in boiling water for half a minute. Put a little salt in the boiling water.
Step3:Blanch the celery and put it in cold water to cool. Drain the water. Cut the celery into inch sections with the egg for standby.
Step4:Mix a bowl of juice. Add some soy sauce, chopped peppers, salt, a little vinegar and sesame oil. Sprinkle some sesame seeds and mix well.
Step5:Mix the sauce into the ingredients.
Cooking tips:The sauce depends on your taste. The last sesame is not needed. There are skills in making delicious dishes.
