Chinese Food
Simple quick shrimp Kwai eggs
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Shrimp protein content is very high. It is also rich in minerals such as potassium, iodine, magnesium and vitamin A. the meat is soft and easy to digest. It is combined with eggs. It is fresh, tender and smooth. The taste is fragrant and nutritious.
Cooking ingredients
Cooking Steps
Step1:Prepare the beautiful induction cooker and ingredient
Step2:Shrimp with rice wine. Starch. This taste will be very tender and fish
Step3:Eggs in a bow
Step4:Add salt, onion and mix wel
Step5:Add oil. Start the cooking function of Midea induction cooke
Step6:Stir fried shrimp
Step7:Prawns out. Oil in the pot agai
Step8:Add scrambled egg
Step9:Just pour in the shrimps and mix well. The fresh and tender shrimps and eggs are finishe
Step10:Finished produc
Cooking tips:The firepower can be reduced a little, and there are skills to make dishes delicious.
