Cooking Steps

1. 

   Step1:Do the day before yesterday to clean all. 2, the black rice ahead of time warm water soak overnight. As early as possible bubble. More difficult to cook. 3. Soak long glutinous rice overnight. Soak red dates overnight. 4. Cook the hard cooked red beans the day before yesterday. Put some alkali in. The red beans will fade. The cooked rice will be red. 5. In the morning of Laba the next day, cook some red beans and black rice, rice, long glutinous rice, red dates, raisins, ripe chestnuts, raw peanuts. All blends. (it can be put after raisins and cooked chestnuts) 6. I cooked it in an electric rice cooker. Put it all in. The amount of water for cooking rice in peacetime is the same as the amount of water for rice. Press to cook. Stir during cooking to prevent sticking. When it's about to be cooked again, you can put in enough brown sugar and stir it evenly. Cover the pot and wait for the heat preservation for a long time. Swee