Lucky gift bag

old tofu:300g oil:10g onion:one soy sauce:10g stuffing:150g starch:lOg Shanghai green:2 https://cp1.douguo.com/upload/caiku/3/d/c/yuan_3d2384a29487fa122829cc8f92e08fbc.jpg

Lucky gift bag

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Lucky gift bag

Chinese Spring Festival is a celebration. Hongtongtong has a strong atmosphere. Chinese New Year's dishes also stress the good color and good moral. I make a fortune bag with oil tofu. The golden skin is loved by everyone. It's just like the money bag. It's healthy and colorful. -

Cooking Steps

  1. Step1:Rinse the tofu carefully with water. Drain the water. Cut into pieces. Absorb the water with Vida kitchen tissue. The water in the tofu will seep out slowl

  2. Step2:Vader kitchen tissue has super water absorption. Its high-density fiber structure makes the paper strong, strong and thick. It's not easy to break when it's full of juice. When it's lifted, the tissue of 2-layer paper is as thin as a Zen garment

  3. Step3:It's a good helper in the kitchen.

  4. Step4:Preheat the empty frying pan. Brush a thin layer of oil on the tofu at 200 ℃. 5 minutes. Brush and pull out the empty frying basket on all six sides as much as possible. Pad with tin foil. Put in the tofu. Do not overlap the setting time of 30 minutes. Fry for 10 minutes. Pull out the empty frying. Turn over the tofu. Then fry for 10 minutes. Then pull out and turn over the tofu. Make sure that each side of the tofu is heated evenly. When you see the golden color on the tofu, you can be satisfied You can also adjust the time according to your favorite coloring. It's very convenient.

  5. Step5:Although the air fryer is low in oil, I'm still used to using kitchen paper to suck

  6. Step6:When it's cool, take a bite of tofu from the top. Take out the inside tofu. Now you only need the outer skin.

  7. Step7:The meat stuffing is still self-made and hygienic. Buy 30% fat and 70% thin streaky pork and use a blender to grind the meat. Add the favorite seasoning and mix it all

  8. Step8:Meat stuffing into tofu, 70% ful

  9. Step9:Put the green onion into the salt and oil water and quickly take it as the sealing rope. Bind it and open it for steaming

  10. Step10:Take several leaves from Shanghai green and put them into salt oil water and quickly scoop them up to make a cushion plat

  11. Step11:Stir fry the onion in the oil pan. Put in the oil. Boil the soy sauce and sugar. Add the starch and water to collect the juice. Make the sauce sauce

  12. Step12:The blessing bag is placed on the plate. It can be eaten in a few minutes of the air frying operation. A purse is folded with a vida kitchen paper towel to pass the time. The super tough 2-layer thick fiber is used for folding paper cutting and easy handling. Fold kitchen paper in half. Roll it up while foldin

  13. Step13:Take another piece of kitchen paper and tighten it to make a rope. A bunch of paper can show wrinkles. Then tidy the bulging bag

  14. Step14:Put on the happy auspicious words. Then put on the yuanbaotang decoration. Super scene

  15. Step15:A bag is lovely and festive. It's filled with meat. It's like a big gift bag. Ha ha. So this bag is full of blessings.

  16. Step16:Delicious and fres

Cooking tips:The tofu should be washed with water carefully. Drain the water. Cut into pieces. Absorb the water with Vida kitchen tissue. The water in the tofu will seep out slowly. There are skills for making delicious dishes.

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