Chinese Food
Sweet potato and corn porridge
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Sweet potato and corn porridge
Cooking ingredients
Cooking Steps
Step1:Peel and wash the sweet potato and cut into small pieces. 2. Wash the corn and put the sweet potato into the rice cooker to cook porridge. It will be ready to eat in about 30 minutes.
Cooking tips:Try to buy sweet potatoes as much as possible. Don't be too small. There are skills in making delicious dishes.
