Chinese Food
Rice porridge
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Purple rice is a very healthy coarse grain. I always like the stuffing of making bread with purple rice. It's really sweet, soft and glutinous. Today I want to make a coarse grain porridge for my baby. After all, purple rice contains a lot of vitamins.
Cooking ingredients
Cooking Steps
Step1:Use the kitchen scale of ACA North America electric appliances to weigh 50g purple rice.
Step2:Use the kitchen scale of ACA North America electric appliance to weigh 80g rice. It's better to have round rice. Round rice is bette
Step3:Add purple rice to the rice. Add a little water. Wash it a little. Don't wash too much. Too much washing will wash the nutrition of purple rice. Just a little dust washing will do.
Step4:Pour the washed rice into the pot. Add some water.
Step5:Put the pot into the electric rice cooker. Then press the cook porridge button to start cooking porridge. The one who cooks porridge for an hour and a hal
Step6:When the rice porridge is cooked, add 30 grams of ice sugar. Close the lid and keep it warm for half an hour. Stir the porridge and sugar evenly with a spoon, then you can eat it in a bowl.
Step7:Finished product drawin
Cooking tips:The cooked porridge is sweet and has a little bit of elasticity similar to the taste of oatmeal. Compared with the soft glutinous porridge, the porridge has a richer taste. There are skills in making delicious dishes.
