Chinese Food
Heavy Cheesecake
(101078 views)
Because the temperature of the upper and lower tubes of the oven is not adjusted, the surface of the cake is a bit burnt. But the taste is very good...
Cooking ingredients
Cooking Steps
Step1:Mash the digestive cake. Mix the butter. Compac
Step2:Cream cheese with sugar powder. With egg
Step3:Mix and beat, then add egg
Step4:Add milk. Mix well with ru
Step5:Put it into the cake mold. Bake in the oven at 160 ℃ for 1 hour. Drain the water from the chassis
Step6:Cool. Refrigerate for 4 hours to demoul
Cooking tips:There are skills in making delicious dishes.
