I bought the Orleans barbecue from the bakery last time. I used it once and kept it at home. I bought some chicken wings last night and pickled them in advance. Today I can enjoy them.
Step1:Prepare the wings and Orleans ingredients.
Step2:Gently cut the wings with a knife on both sides.
Step3:The ratio of Orleans material to water is 1-1.
Step4:Put in the wings one by one and dip them into the sauce evenly.
Step5:When the wings are all covered with sauce, pour in the remaining sauce.
Step6:Cover with plastic wrap.
Step7:Refrigerate in the refrigerator.
Step8:Preheat the oven in advance. Heat it up and down 200 degrees. Bake for 25 minutes.
Step9:10 minutes later, take out the chicken wings and brush the juice on both sides with a brush. After 10 minutes, take out the same two sides and brush the juice on both sides. Bake for 5 minutes.
Cooking tips:I put it in the refrigerator last night. It's very delicious to bake it out tonight. If you don't have too much time, you need to marinate for at least four or five hours to taste better. There are skills in making delicious dishes.