Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken wings and soak in white vinegar for half an hour. It's very helpful to remove the fishy smel

2. 

   Step2:First use a pan without oil. Fry to dry the water

3. 

   Step3:Stir dry and squeeze out the water. Put the oil in the pan

4. 

   Step4:Start frying chicken wings. Both sides are fried in golden yellow. If the wings are sticky, you have to fry them in a non sticky pot

5. 

   Step5:Pan fry until golden on both sides. Leave the bottom oi

6. 

   Step6:Put in a can of coke. A spoon of old soy sauce. A little salt. A little pepper

7. 

   Step7:A few drops of lemon juic

8. 

   Step8:Change wok. Stir fried garlic and ginge

9. 

   Step9:Stir fried chicken wing

10. 

    Step10:Bring the coke in

11. 

    Step11:Open the pot to remove the foam and throw it awa

12. 

    Step12:Mediu

13. 

    Step13:You can put some green onion on the plat

14. 

    Step14:With rice. Very satisfying sample pape

15. 

    Step15:Chicken wings with cok