Chinese Food
Carrot rolls
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Looking at the big flower rolls in the supermarket, I thought of matching a bowl of spicy instant noodles. Eating it must be exciting.
Cooking ingredients
Cooking Steps
Step1:An hour with angel.
Step2:Chopped caroten
Step3:Make the dough three millimeters thick. First, apply a layer of cooking oil. Sprinkle pepper noodles and salt evenly in turn.
Step4:Spread the cut carrots on it.
Step5:Roll up from the narrow side. Equally divided.
Step6:Every two stacks.
Step7:Press with chopsticks. Pay attention to the direction of chopsticks. Otherwise no flowers.
Step8:Hold both ends dow
Step9:Put cold water in the pot. Steam over high heat for ten minutes.
Step10:Out of the pot.
Cooking tips:There are skills in making delicious dishes.
