Omelet

flour:250g egg:2 end of cilantro:moderate amount scallion:moderate amount vegetable oil:a few wheaten:2 spicy garlic sauce:Gen 1 ham:1 https://cp1.douguo.com/upload/caiku/e/0/7/yuan_e046465e075aac0de7637d56f668d2d7.jpg
Omelet

I like to eat pancakes most. I don't feel tired every day.

Cooking Steps

  1. Step1:Mix the dough with warm water. Wake up for 20 minutes. Knead again to make the dough more moist. Wake up another 20 minutes.

  2. Step2:Oil in the pan. Cut up the ham and fry it.

  3. Step3:It's OK to fry the ham until it's charred. I'll see if it's tender and older, as you like. Put it on the plate.

  4. Step4:Put the onion and coriander foam in the egg.

  5. Step5:Beat well.

  6. Step6:It's the best way to make two pancakes by cutting down the flour. The pancakes that are dried into a circle are thin.

  7. Step7:Put the oil in the pan. Put in the dry cake. Put in half the egg liquid. Make half for one cake. Shake the pan and let the egg cover the surface of the cake.

  8. Step8:The liquid solidified and turned the cake upside down.

  9. Step9:Brush the garlic sauce.

  10. Step10:Put in the lettuce and ham.

  11. Step11:On the volume.

  12. Step12:I made two.

  13. Step13:Fragrance.

  14. Step14:Eat.

Cooking tips:The fire should be small. The dishes can be sauce or sesame. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Omelet

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Omelet recipes

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