Roasted chicken wings in honey sauce

chicken wings:10 honey:moderate amount raw:moderate amount scallion, ginger and garlic:moderate amount black pepper:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/b/e/3/yuan_be4fb3c6ce255518c26b144359144af3.jpeg

Roasted chicken wings in honey sauce

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Roasted chicken wings in honey sauce

I'm tired of chicken wings with coke. Bake chicken wings with honey sauce. It's all sweet. My daughter wants to eat six of them and sucks her fingers after eating.

Cooking Steps

  1. Step1:Wash chicken wings. Scrape two blades on the back of the surface. Add some green onion, ginger, garlic, cooking wine, soy sauce. Sprinkle some black pepper. Mix well. Marinate for 2 hours. After marinating, spread tin paper on the baking tray and code the chicken wings.

  2. Step2:Preheat the oven at 200 ℃. Mix the honey and raw sauce 2-1. Brush the honey on the surface of chicken wings. Bake in the middle of the oven for 10 minutes.

  3. Step3:Ten minutes later. Turn the wings over. Brush the honey. Bake for another ten minutes. Then turn the wings back to the front. I don't think the color is enough. I bake it for another 5 minutes. It's fragrant now.

  4. Step4:It's so delicious that it can't stop.

Cooking tips:I should have put it on the grill. Put the baking tray on the bottom for oil. But I'm too lazy. I don't want to brush the grill. Put it on the tinfoil directly. Just throw the tinfoil after baking. Because there will be liquid overflowing on the tinfoil when baking. So some parts of the tinfoil will be scorched. But it doesn't affect the taste of the chicken wings. There are skills in making delicious dishes.

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