Cooking Steps

1. 

   Step1:Prepare the ingredients: sliced Pleurotus eryngii, mashed garlic, sliced half red pepper, sliced scallion, wheaten vegetabl

2. 

   Step2:Boil the apricot and abalone mushrooms in boiling water. Remove and set aside. Add in the oatmeal and cook it well. Remove and set the plate.

3. 

   Step3:Heat the oil and add the garlic and onion to make it fragran

4. 

   Step4:Add in the oil and salt, stir fry until the color is even. Take out and set the plate. Add in the red pepper, stir fry and set the plate