Congee with red bean and job's tears

job's tears:1 red bean:1 rice:1 date:moderate amount longan:moderate amount wolfberry:moderate amount crystal sugar:moderate amount https://cp1.douguo.com/upload/caiku/6/2/6/yuan_6281bfe636c679004148fab27b06e046.jpeg

Congee with red bean and job's tears

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Congee with red bean and job's tears

Women. Pay more attention to nourishing blood, beautifying the face, so as to be beautiful

Cooking Steps

  1. Step1:Take out job's tears and red beans. Soak them in water for more than three hours. Because job's tears are not easy to rot, let's soak them in water before cooking.

  2. Step2:I have prepared red dates, osmanthus, Lycium barbarum and put them according to my own preference. Proper amount of crystal suga

  3. Step3:When everyone cooks red beans and job's tears porridge, they are usually red beans and job's tears. In my words, they are used to putting some rice. This is my personal preference.

  4. Step4:Then put it in the pressure cooker. Choose the porridge option. You can eat the red bean and job's tears porridge beautifully

Cooking tips:I want to share this porridge with you. It's not to tell you how to do it. The steps are really simple. I just want female friends to eat more Qi and blood nourishing food at ordinary times. Pay attention to health preservation and beautiful life. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with red bean and job's tears

Chinese food recipes

Congee with red bean and job's tears recipes

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