Chinese Food
Brown sugar Guokui
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I'm so tired recently. Just saw the news that Ma Yun was less than 300 million yuan and surpassed Li Ka Shing to become the richest man in Asia. My heart was thumping. I quickly went online to check my ranking. OK. Basically not affected. The ranking is still around 1.4 billion. I'm relieved. In fact, I also have a dream. Since I was a child, I dreamed that I would wear sunglasses and drive a Lamborghini sports car around the world. After nearly a year of unremitting efforts. Now my dream has been half realized. I have my own Sunglasses... Only a sports car In 2017, we really need to refuel. Yesterday, I went to eat hot pot. I saw that the wall of the hot pot shop clearly said that sheep are raised by themselves. Vegetables are planted by themselves. Oil is squeezed by themselves. Remind customers to eat at ease. When I pay the bill, I quietly say to the boss - boss. This money is printed by myself. Please feel free to use it. The boss chased me several blocks. He didn't. It's really interesting. My legs are my own. Where I want to run, where I want to run. Running is full of
Cooking ingredients
Cooking Steps
Step1:Boiled noodles with warm water for yeas
Step2:Put the dough aside for fermentation. Add brown sugar to the flour and mix to make stuffing
Step3:Make the dough into a preparation and put it into the brown sugar filling. Brush the pan with oil and light the fire
Step4:O
Cooking tips:There are skills in making delicious dishes.
