Chinese Food
Oatmeal with purple potato
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From a mouthful of purple sweet potato and smooth oats, warm and cool in autumn. From the shelled smooth oats, we can get the chewiness of taro balls
Cooking ingredients
Cooking Steps
Step1:Wash and peel purple potatoes.
Step2:Cut the purple potatoes into grains. Try to cut them into larger ones.
Step3:Simply water the rice and oats. Excessive cleaning will wash away the nutrients of the shelled oats.
Step4:Add water, and cook for 30 minutes in the electric rice cooker porridge mode.
Step5:Fragrant, thick and smooth. Oatmeal with purple potato.
Cooking tips:Search for slippery oats on the Internet and you can buy oatmeal in shell. There are skills in making delicious dishes.
