Cooking Steps

1. 

   Step1:Remove the chicken leg and cut it into pieces. Put in the onion, ginger, garlic powder, cooking wine, soy sauce, oyster sauce, salt and five spice powder. Marinate for about 20 minutes and then heat the oil in the pot. (put more oil and don't use the chicken). Pour in the chicken leg meat until the chicken is a little dry. Stir in a small amount of oil, pepper and pepper to make the flavor. Put in the chicken and fry until it is very dr

2. 

   Step2:Sprinkle pepper and garlic on top of the pot. Pour hot oil on it. The room is full of fragrance