Shrimp pot

big tomatoes (roasted):1 prawn:moderate amount lime juice (or lemon juice):moderate amount yellow onion (diced):half minced garlic:4 dried oregano (or chopped basil):moderate amount dry white wine:1 / 4 Cup crude salt:moderate amount olive oil:moderate amount pepper:moderate amount garnished coriander:moderate amount pepper (chopped):2-3 chili sauce (just like it):moderate amount https://cp1.douguo.com/upload/caiku/3/1/3/yuan_316590f143fefd5d753f0461b0e54153.jpeg

Shrimp pot

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Shrimp pot

Sharing the private dishes of INS Mexican food blogger

Cooking Steps

  1. Step1:Side dishes - tortillas. Heating avocado slice sour cream process-1 A kind of In a container, bake the tomatoes. Chop the chili powder and mix with chili sauce. 3 / 4 teaspoon salt. Mix with 2 A kind of Heat 2 tbsp of oil in the pan until smoking. Cook with shrimp for about 45 seconds. Turn over. Pour out cooked shrimp into the bowl. Mix 2 tbsp of lime juice 3 A kind of Heat over medium heat. Pour in 2 tablespoons oil. Stir fry onion for 3 to 4 minutes. Add garlic, oregano or basil. Stir fry until brown. About 1 minute 4 A kind of Add the wine and the prawn sauce. Boil until the liquid evaporates. Turn the heat down. Add the prepared hot sauce. Stir gently until the prawns are ripe. Taste. Add some salt, pepper and lime juice if necessary. Sprinkle with coriander A kind of Go with tortillas, avocado slices and sour cream.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp pot

Chinese food recipes

Shrimp pot recipes

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