Chinese Food
Fried shrimps
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I bought half a kilo of prawns today. They are very small. They are fried and delicious.
Cooking ingredients
Cooking Steps
Step1:Wash the fresh prawns.
Step2:The amount of common flour and corn starch is 1-1. Mix well.
Step3:Add a little salt and a little water. Mix well. Don't be too thin. Pick it up with chopsticks.
Step4:Put in an egg.
Step5:Mix well. Use chopsticks to pick up the batter and let it fall in a straight line. So it can't be too thin at the beginning. Wait until the eggs are put in, and then adjust to a relatively thin batter.
Step6:Put in the washed shrimps.
Step7:Mix well.
Step8:Relax the oil in the pot.
Step9:The oil is 60% hot. Put in the shrimp pasted on top. Start frying.
Step10:Fry until the shrimps turn red. The batter is crisp. Take it out. Use kitchen paper to absorb oil.
Step11:Finished product.
Cooking tips:Look at the instructions. Add corn starch crisp to the batter. Add flour crisp to the batter. Make whatever you like. I use 1-1. You can also use only one kind - corn starch or common flour batter. There are skills in making delicious dishes.
