Complementary food for baby

spinach:8 salt:8 clear water:8 https://cp1.douguo.com/upload/caiku/9/b/a/yuan_9b81b23c52c026829059f516cc7bc3fa.jpeg

Complementary food for baby

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Complementary food for baby

Cooking ingredients

Cooking Steps

  1. Step1:Spinach (rape, cabbage) 500g. Ingredients - 8g salt and 500g water. Production (1) spinach, rape, cabbage optional one. Wash. Chop. (2) Put the steel refining pot on the fire. Add water and chopped vegetables. Cover the pot and bring to a boil. Cook slightly. Remove the pot from the fire. Press the dish with a spoon and take the juice. Add a little salt. Serve.

Cooking tips:Features - vegetable juice made of the above vegetables. It is rich in calcium, iron and vitamins. The key to making - fresh vegetables should be used as raw materials. Cut and boil the vegetables. Just the juice. Don't bring the dregs. The juice is suitable for 45 month old infants. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Complementary food for baby

Chinese food recipes

Complementary food for baby recipes

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