Cooking Steps

1. 

   Step1:Cook 100 Orlean

2. 

   Step2:Marinate for 34 hours, massage by hand and stir every half an hou

3. 

   Step3:Put it in the oven, preheat it at 220 ℃ for 5 minutes, then bake it at 200 ℃ for 15 minutes, and finally bake it at 220 ℃ for 5 minutes

4. 

   Step4:The wings to be roasted can be coated with hone

5. 

   Step5:Delicious chicken wing