Chinese Food

Cooking Steps

1. 

   Step1:Prepare marinade and fresh chicken wing

2. 

   Step2:Marinate for about 34 hours on a tin lined tra

3. 

   Step3:Put it in the oven, preheat it at 220 ℃ for 5 minutes, then bake it at 200 ℃ for 15 minutes, and finally bake it at 220 ℃ for 5 minutes

4. 

   Step4:Finished product ou