Chinese Food

Cooking Steps

1. 

   Step1:Prepare the marinad

2. 

   Step2:Marinate for about 34 hour

3. 

   Step3:Preheat at 220 ℃ for 5 minutes, then bake at 200 ℃ for 15 minutes, and then bake at 220 ℃ for 5 minute

4. 

   Step4:Finished product drawin