Chinese Food
Potatoes without a dry pot
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There must be some wood for dinner.. Super food has wood.. I know it's oily, but I still eat a lot of wood.. But restaurants are very expensive. Potatoes with small onions are all around 30. It costs less than six yuan to make a full plate. It's less than six yuan Malatang, isn't it
Cooking ingredients
Cooking Steps
Step1:Let's take a picture of the whole family first. I have to grab a mirror for the small potted plant I've managed to catc
Step2:Potato peeled, sliced and soaked with water to remove starch on the surfac
Step3:Take a bath for Tudou and treat him with all the onions, ginger, garlic and chillie
Step4:I'm afraid the fried potatoes will splash me with oil. I'll bake them in the oven for five minutes first. Of course, this step can be omitted
Step5:Then fry it. Fry it till it's golden on both sides. What? I think the quantity is less. Hehe. That's me stealing it again
Step6:Then fire and pour the oil into the pepper, fry it to make it fragrant, and then pick out the pepper. Add the onion, ginger and garlic to make it fragrant, and then put the streaky pork into the pan, fry it to disperse the color, and then put the onion into the pan. Add the bean paste and the old Ganma to fry the red oil, and then pour the fried potato into the pan. Cover the pan and simmer for a few minutes, and then put some salt into the pan according to the degree of saltiness. When there is no fried picture, the time chicken is in disorder
Step7:This is the finished product. Take the plate without the dry pot. It's just so willful. The dry pot potato without the dry pot is finished
Cooking tips:There are skills in making delicious dishes.
