Sausage and cheese toast

toast:4 baguifo cheese slice:4 sausage:4 egg liquid:a few scallion:a few https://cp1.douguo.com/upload/caiku/6/6/e/yuan_66b61e18d49650097b6bd154c94c2ffe.jpeg

Sausage and cheese toast

(110983 views)
Sausage and cheese toast

There are more than n varieties of chieftains. Today, I got a new shape. I want to share it with you.

Cooking Steps

  1. Step1:Homemade slices of toast.

  2. Step2:Cut off the four sides. Roll the rolling pin flat.

  3. Step3:Put in a piece of cheese.

  4. Step4:Put a sausage on the diagonal

  5. Step5:Fold up diagonally.

  6. Step6:Fix it with a toothpick.

  7. Step7:Brush the egg liquid in the baking tray.

  8. Step8:Sprinkle with scallion.

  9. Step9:Preheat the oven. 180 ℃ for about 8 minutes. Color it.

  10. Step10:Finished product drawing

  11. Step11:Finished product drawing

  12. Step12:Finished product drawing

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Sausage and cheese toast

Chinese food recipes

Sausage and cheese toast recipes

You may also like

Reviews


Add Review