Chinese Food

Cooking Steps

1. 

   Step1:Wash and peel potatoes. Slice.

2. 

   Step2:Steam with corncobs.

3. 

   Step3:Mash the steamed potatoes and cover with plastic film to prevent water loss.

4. 

   Step4:Remove the corn from the cob.

5. 

   Step5:Add salt, black pepper and salad dressing to the mashed potatoes.

6. 

   Step6:Mix well.

7. 

   Step7:Put a layer of plastic film on the board. Put a spoon of mashed corn and potatoes on it.

8. 

   Step8:Roll into a ball.

9. 

   Step9:In turn.

10. 

    Step10:Decorate with the rest of the corn.

11. 

    Step11:Finished drawings.