Chinese Food
Pancake fruit
(112377 views)
In fact, what I want to do is roll up the pancake fruit, but the dough is small, and I order more. That's it.
Cooking ingredients
Cooking Steps
Step1:Right amount of flour A kind of I didn't weigh the amount of water when I made it. If the batter is paste, I can cut a few knives in the middle of the dumpling skin. When I fry it, I will shred the vegetables I like to eat. I put the cucumber shreds, beef shreds, salted duck eggs, ham sausage and bamboo shoots shreds. It will be more if I'm not carefu
Step2:Pan fry the dumpling skin firs
Step3:Sausages can be fried but not frie
Step4:Brush a thin layer of oil in the pan. Do not put too much batter into the pan. Turn it into a circle, turn it upside down, and then add an egg
Step5:Turn it over and put some sauce on it. It's not a picture
Step6:Put in the prepared ingredients agai
Step7:I was embarrassed to roll up. My pancakes are too small. I can't roll up because of too many dishes. I have to make do with it
Cooking tips:Make the pancakes as big as possible. Ha ha, there are skills in making delicious dishes.
