Chinese Food
Hawthorn chrysanthemum tea
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The national day without afternoon tea is not perfect. In the dense fragrance of tea, feel the leisurely and comfortable holiday
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Put all the materials in the teapo
Step3:Put half a pot of water in the pot. Shake the tea leakage in the pot for a few times. Wash the flower tea. Here's a reminder. Flower tea must be washed after it's bough
Step4:After the scented tea is washed, refill the pot with 400g water. Then put the tea leakage into the pot. Turn on the power and select the function of boiling green tea.
Step5:You can taste the cooked flower tea while it's hot. If it's not sweet enough, add some ice sugar appropriately
Step6:Just a few steps. A cup of chrysanthemum and hawthorn tea will be ready
Cooking tips:There are skills in making delicious dishes.
