Chinese Food
Self made beauty honey grapefruit tea
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There are always pomelo in the late autumn. If there are pomelo, there will be honey pomelo tea . At this time of year, I will make several cans. Keep them in the refrigerator and drink them slowly. Feature autumn is easy to catch fire again. This pomelo tea is much better than cold tea. It's bitter and sweet. The cup is full of the fragrance of pomelo. Honey and pomelo tea can not only lower the fire, but also beautifying the face. In Korea and Japan, it has been known as black pigmentation and root removal. It has a significant effect on removing melanin hidden in cells.
Cooking ingredients
Cooking Steps
Step1:First of all, sprinkle a little salt on the grapefruit skin. Scrub and remove the wax on the surface. Rinse with clear wate
Step2:Peel the grapefruit again. Take the pulp. Leave the peel for later use. Then cut off the white part of the peel
Step3:Leave the thin skin and cut into shreds. Add a little water and salt to soak for 30 minutes. Remove the bitter taste of the pomelo skin.
Step4:It's ready to boil after soaking. Add 200ml of water into a pot. Add some sugar. Cook over medium heat until it's melted.
Step5:After the ice sugar melts, dip the rind of the grapefruit. Boil it over medium heat until transparent
Step6:Let's cook the grapefruit meat over a low heat until it's thick.
Step7:Take out the boiled grapefruit and let it cool for 20 minutes. Then add honey and half lemon juice. Stir well.
Step8:Put it in the fridge. Refrigerate it for 2-3 days and then drink it.
Cooking tips:1. The grapefruit tea you make is very bitter. It may be that the white flesh is not clean enough, the soaking time is not enough, and the salt is not enough. You can taste a piece of grapefruit tea before the end of soaking. 2. Refrigerate it in the refrigerator. It will last about 20-1 months. 3. When honey is put in, shaddock tea should be cooled. Otherwise, the antibacterial substances in honey will be destroyed. There are skills in making delicious dishes.
