Chinese Food
All Recipes
Meat loaf
I used to like this best when I was at school. I didn't expect that now I also made the only designated dairy product in the Chinese family baking contest - Anja dairy products. The taste is even better.
Whole wheat flower hamburger
Change the shape of hamburger. Have a sense of ceremony when eating.
Natural yeast raisin whole wheat bread
It takes more patience to make bread with lemon yeast. Time. Let the dough breathe more fully. Expand the gluten more comfortably. Create a flexible taste of bread. Strong wheat flavor. Slowly overflow the natural good taste during chewing. -
