Chinese Food
Steamed spareribs with crab wine
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It seems inconceivable to brew meat and vegetables with wine. But after trying it, we can know how suitable it is for seafood. It can not only remove the fishy smell, but also bring out the fresh and sweet of seafood itself. The noodles with rice and soup are really excellent.
Cooking ingredients
Cooking Steps
Step1:Chop the small chops and cook until medium rar
Step2:Cut the green crab into pieces. Cut the body into four pieces. Break off the pliers
Step3:Put the spareribs in the middle. Place the crabs on the side
Step4:Spread the wine on the row. Pay attention to spread it evenl
Step5:Cover with crab shell. Steam for 30 to 40 minute
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
