Chinese Food
Pumpkin paste
(114219 views)
I don't like pumpkin. I fell in love after drinking it once It's super easy to make. Say important things three times Steamed and then beat Steamed and then beat Steamed and then beat This kind of thick taste will not appear if you beat it directly with soybean milk machine.
Cooking ingredients
Cooking Steps
Step1:Wash pumpkin and cut into pieces. It's OK to peel or not. Pumpkin skin has higher nutritional value. It's suggested to keep it.
Step2:Steam for 20 minutes until soft and rotten.
Step3:Heat boiled water for steamed pumpkin. Stir with cooking machine, soymilk machine and other stirring tools for 1 minute.
Step4:You can enjoy the delicious food after beating Very thick and silky taste.
Cooking tips:Because you can drink it directly after beating. If it's a hot pumpkin, you can use warm boiled water. If the pumpkin is cool, you can beat it with boiling water directly. You can make delicious dishes directly.
